部首是的漢字
  • ài
    Englishsyrup; jelly-like sugar made from grains, to hiccough; to hiccup, (same as 餲) cooked food which has turned sour康熙字典【戌集下】【食字部】? ·康熙筆畫(huà):15 ·部外筆畫(huà):6 《廣韻》古哀切《集韻》柯開(kāi)切,??音該。飴也。 又《廣韻》於戒切《集韻》乙界切,??音噫?!稄V韻》通食氣也。 又《集韻》與餲同。
  • bǎn
    Englishcakes made of rice flour康熙字典【戌集下】【食字部】? ·康熙筆畫(huà):14 ·部外筆畫(huà):5 《廣韻》博管切《集韻》補(bǔ)滿切,??音粄?!队衿沸济尊V?!稄V韻》與粄?同?!赌鲜贰R衡陽(yáng)王鈞傳》鈞所生母病,便加慘悴。左右依常以五色?飴之,不肯食,或麥麫,或屑米爲(wèi)之。
  • bǎo
    English(same as 飽) to eat to the full; surfeited康熙字典【戌集下】【食字部】? ·康熙筆畫(huà):18 ·部外筆畫(huà):9 《正字通》與飽????同?!堵肥贰访袷厨B(niǎo)獸之肉,有不能?者飮其血。
  • bèn
    Englishcoarse grains such as corn, millet, etc.; simple food康熙字典【戌集下】【食字部】? ·康熙筆畫(huà):14 ·部外筆畫(huà):5 《集韻》部本切,音獖。粗食。
  • bó,fù
    English(same as 餺) a kind of cooked noodle康熙字典【備考】【戌集】【食字部】? ·康熙筆畫(huà):13 ·部外筆畫(huà):4 《字彙補(bǔ)》與餺同。
  • Englishcakes; biscuits; pastry, (same as 餺) cooked food made of rice flour康熙字典【戌集下】【食字部】? ·康熙筆畫(huà):26 ·部外筆畫(huà):17 《玉篇》同餺。
  • cǎn,tí
    Englishclarfied butter (regarded as symbol of Buddhist wisdom or truth), cream cheese, to sponge on others; to board康熙字典【戌集下】【食字部】? ·康熙筆畫(huà):14 ·部外筆畫(huà):5 《廣韻》杜奚切,音啼。《玉篇》?餬也?!稄V韻》寄食也。 又《廣韻》都奚切《集韻》都黎切,??音低。義同。
  • cháo,zàn,zuò
    English(ancient form of 饡) to put the thick soup or broth on top of the rice (same as 饘) thick congee or porridge康熙字典【戌集下】【食字部】? ·康熙筆畫(huà):12 ·部外筆畫(huà):3 《玉篇》古文饡字。註詳十九畫(huà)。 又《集韻》諸延切,音旃。與饘同。糜也。
  • chuáng,nè
    English(same as standard form U+5647) to eat, to eat heavily; to eat without limits康熙字典【戌集下】【食字部】? ·康熙筆畫(huà):21 ·部外筆畫(huà):12 《廣韻》宅江切《集韻》《韻會(huì)》傳江切,??音幢?!稄V韻》喫貌?!都崱肥碂o(wú)廉也?;蜃鲊l。
  • English(same as 餈 粢 躄) rice cakes, rice to offered as sacrifice, the grains康熙字典【戌集下】【食字部】? ·康熙筆畫(huà):23 ·部外筆畫(huà):14 《集韻》同餈。